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Understanding
9/11ET ISO 6885: Animal vegetables fats and oils - Determination of anisidine value
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- Publication date
- 2012
- Usage
- CC0 1.0 Universal
- Topics
- law.resource.org, public.resource.org
- Collection
- publicsafetycode; government-documents
- Language
- English
- Item Size
- 12.3M
In order to promote public education and public safety, equal justice for all, a better informed citizenry, the rule of law, world trade and world peace, this legal document is hereby made available on a noncommercial basis, as it is the right of all humans to know and speak the laws that govern them. (For more information: 12 Tables of Code)
Name of Legally Binding Document: ET ISO 6885: Animal vegetables fats and oils - Determination of anisidine value
Name of Standards Organization: Quality and Standards Authority of Ethiopia (QSAE)
LEGALLY BINDING DOCUMENT
Name of Legally Binding Document: ET ISO 6885: Animal vegetables fats and oils - Determination of anisidine value
Name of Standards Organization: Quality and Standards Authority of Ethiopia (QSAE)
LEGALLY BINDING DOCUMENT
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